We are excited to welcome back Vancouver Cocktail Week in 2023. This years events will celebrate the art of the cocktail, and what better way to do that? By kicking off the week at Botanist. On Sunday, March 5, Botanist will host Punch Brunch. Enjoy passed canapés, a three-course brunch curated by Executive Chef Hector Laguna, and punch cocktails handcrafted by the city’s top bartenders.
On Wednesday, March 8, join Head Bartender Jeff Savage at Botanist Bar for a “No & Low-Alcohol Cocktails & Canapés” masterclass where you will learn to make tasty non-alcoholic beverages from your home.
Vancouver Cocktail Week, Presented by The Alchemist Magazine is a destination event that celebrates the vibrant culture of food and drink in a city that screams cocktail creativity. There are seven days of events happening around Vancouver designed to appeal to industry, consumers, visitors, and media alike.