father’s day brunch at botanist

june 14 and 15

Celebrate the man who goes above and beyond with a brunch that does the same. This Father’s Day, join us for a three-course dining experience of elevated brunch classics and our signature carvery station, featuring Oven-Roasted Lamb Leg, Prime Rib and Ham. Available on June 14 and 15.

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Earth's Energy cocktail at Botanist Bar
Living room area for the new Fairmont Gold Lounge at Fairmont Pacific Rim
A group of friends sharing Japanese food in Vancouver at The Lobby Lounge at Fairmont Pacific Rim
Hero shot of Fairmont Pacific Rim's rooftop pool and cabana
A table of Asian shareable dishes and sushi on downtown Vancouver
Couple at spa terrace after enjoying a couples massage in Vancouver
Fairmont Gold View
Fairmont Gold Suite with breathtaking views of the
Halibut dish on the new spring menu at restaurant in Vancouver