What's On

‘Here’s What an All-Canadian Fashion Show Looks Like’

Two weeks ago we had the honour of hosting a coast-to-coast fashion show, in partnership with Westbank and CAFA, that featured five Canadian designers. The talented designers were: UNTTLD, Lucian Matis, Catherine Regehr, Paul Hardy, and Beth Richards.

December 5th, 2017

Recently, Liz Guber from ELLE Canada published her recap on the extraordinary night. The article, highlights the rare opportunity the multi-brand fashion show provided for the designers to showcase their collections amongst fellow Canadian brands.

Canadian fashion is, for the most part, a city-by-city game. Vancouver, Calgary, Montreal and Toronto all have their own fashion weeks (in some cases, more than one), local industries and distinct markets driven by lifestyle and climate differences—from a wealth of outerwear brands in Toronto and Montreal to an emphasis swim and activewear in Vancouver.

So what would happen if the country’s somewhat fragmented fashion talent was united under one roof? Vancouver development company Westbank decided to find out.

#PacificRimLife

Stay in the know of what’s hot and happening at Fairmont Pacific Rim! Discover Pacific Rim Life, our blog which is driven by art, music, fashion, wellness, culture, culinary and cocktails, all making up the DNA of the hotel and the core of Vancouver’s vibrant social scene.

CONTINUE READING …

  • Dine + Drink, What's On

    five reasons to book botanist’s private dining room in vancouver

    Some events are simply dates on calendars. Others become stories worth telling – where the setting is just as memorable as the company, and every detail feels considered.

    At Botanist, our private dining room is designed for those meaningful moments – intimate, elegant and thoughtfully executed.

    Whether you’re celebrating, connecting or marking a milestone, here are five reasons why this one-of-a-kind space is the perfect backdrop for your next event.

    Book here or contact our team at 604-695-5457 to learn more.

  • Dine + Drink, What's On

    spring has sprung: a fresh take on seasonal flavours at BOTANIST

    Spring is finally here, and at Botanist, that means a fresh new menu by Executive Chef Hector Laguna.