Made on a brioche bun, topped with a fried egg, aged cheddar, caramelized onions, jalapeno + cheddar sausage, and finished with chipotle mayo. Intended for those who aren’t afraid to #getyolked and get their hands messy, this mouth-watering creation will be sure to satisfy even the toughest mornings.

The Dirty G-Yolk is the latest menu addition to the city’s best causal Italian café + eatery serving breakfast, lunch, aperitivo, and weekend brunch. The breakfast sandwich will be available for breakfast starting Monday, March 20 from 7:00am – 11:00am.