What's On

Spotted: Todd Talbot, Love it or List It Vancouver Co-Host at The Lobby Lounge & giovane cafe

WestJet Magazine, WestJet’s in-flight publication and travel website, recently caught up with Todd Talbot, local media personality and co-host of Love It or List It Vancouver, to show off his favourite spots in the city.

July 25th, 2018

WestJet Magazine, WestJet’s in-flight publication and travel website, recently caught up with Todd Talbot, local media personality and co-host of Love It or List It Vancouver, to show off his favourite spots in the city. The article, written by Lisa Kadane, features his choice for best neighbourhood, outdoor activity, favourite restaurant and a few others. The Lobby Lounge and RawBar was included as his favourite ‘bar stop’ for its elegant vibe and daily live music.  The feature image for the article also included a shot of Todd Talbot outside giovane cafe the signature yellow ‘g’.

“The lobby bar at the Fairmont Pacific Rim is one of my favourites. It has this elegant vibe with a beautiful white grand piano and they always have live music.”

Todd Talbot leaning against a large "g" sculpture
Photo Credit: Lindsay Elliott

Read Full Article

Check out The Lobby Lounge’s monthly line up of live entertainment here.

#PacificRimLife

Stay in the know of what’s hot and happening at Fairmont Pacific Rim! Discover Pacific Rim Life, our blog which is driven by art, music, fashion, wellness, culture, culinary and cocktails, all making up the DNA of the hotel and the core of Vancouver’s vibrant social scene.

CONTINUE READING …

  • Dine + Drink, What's On

    five reasons to book botanist’s private dining room in vancouver

    Some events are simply dates on calendars. Others become stories worth telling – where the setting is just as memorable as the company, and every detail feels considered.

    At Botanist, our private dining room is designed for those meaningful moments – intimate, elegant and thoughtfully executed.

    Whether you’re celebrating, connecting or marking a milestone, here are five reasons why this one-of-a-kind space is the perfect backdrop for your next event.

    Book here or contact our team at 604-695-5457 to learn more.

  • Dine + Drink, What's On

    spring has sprung: a fresh take on seasonal flavours at BOTANIST

    Spring is finally here, and at Botanist, that means a fresh new menu by Executive Chef Hector Laguna.